Starbucks Caramel Steamer

I got this recipe from The Life Should Be Delicious Blog and I think that it is amazing so I am going to share the recipe!! Don't forget to follow her blog because I am the 100th member now!!!!!

Combine:

•  8 ounces milk (1 Cup)
• 3-4 tablespoons caramel sauce (I used caramel ice-cream topping). Bring to a boil on stove top, being careful not to scorch.) Add 2 T. of vanilla syrup to the mixture and remove from heat. This will make a 16 oz. glass. Top with whip cream and drizzle with extra caramel sauce if desired.

Vanilla Syrup:
Make your own vanilla syrup by combining:

•  2 cups water 
• 1 1/2 cups sugar in a medium saucepan and bring to a boil. 

Reduce heat and simmer for 5 minutes, then add 3/4 teaspoon vanilla extract. Remove from heat and cool. Store in a covered container.

 This is me making the Vanilla Syrup!!! It is pretty hot

 now so I am going to let it cool!

This is my brother's steamer (far left), my steamer (middle), and my sister's steamer(far right)!!

We have or own little Starbucks cups and everything!!